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easy lemon curd recipe south africa

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Gradually whisk in 125ml (½ cup) of the castor sugar. I can't get enough of that lemon curd. Your email address will not be published. to get you air frying...fast! Beat the egg whites until soft peaks form, then slowly add caster sugar. https://briefly.co.za/18586-lemon-meringue-recipe-condensed-milk.html Makes three cups (about two 375 gram jam bottles), The idea to cream the butter, sugar and eggs in a electric mixer is from  http://www.finecooking.com/recipes/lemon_curd.aspx. Cook over medium heat until butter is melted. 1⁄3 cup lemon curd ¾ cup cream, whipped icing sugar, for dusting How to Preheat your oven to 160ºC. Shops that specialise in South African products: We announce new recipes on our Facebook group, and share titbits about our cooking. This is a taste sensation – first the zing of the lemon, followed by the creamy sweet condensed milk and the buttery crunch of the cookie base, topped with the fluffy meringue. Place the lemon juice, lemon rind, castor sugar and butter in the bowl. Spread the crumbs onto the base and up the sides of a springform pan with a diameter of 22cm. , Your email address will not be published. See more ideas about Lemon recipes, Sweet recipes, Lemon desserts. Thanks for sharing. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. This versatile pickle is great with cold meats or cheeses, and is really nice to serve with a cheese board. Whisk together the eggs and the egg yolk and place in the saucepan. It tastes soooo yummy. Infused with fresh lemons, the cake is topped with a sweet lemon curd buttercream. Bake in the oven for 15 to 20 minutes, or until golden and slightly risen. And maybe, like me, you figure you’re not missing out on much. A perfect addition to an Afternoon Tea Party or to your next brunch with friends. I discovered that South Africa seems to be the only country that refers to passion fruit as granadilla, except when it comes to cordial, and then we call it passion fruit too. CRUST. Remove from the heat and allow it to cool slightly (about 5 minutes). I love to stir it through Greek yoghurt and dollop it onto fruit salad or this Dutch baby pancake with blueberries and lemon. Gradually add the beaten eggs while stirring. Lemon curd is used in or on many things likes cakes, cupcakes, tarts, pies and scones. Can be made either as two big pies (shallow 20cm, or in theory one deep pie with lots of meringue!) https://justeasyrecipes.co.za/2015/10/30/best-ever-lemon-loaf-cake Bake for … Line two round 20cm cake pans with baking paper. Learn how your comment data is processed. Add and mix in the lemon juice. Method. This incredibly easy Lemon Curd recipe is sweet, tart, silky smooth and perfect for spreading on all manner of baked goods. Aug 29, 2018 - Budget-friendly, healthy family recipes, South African favoirites, Sweet treats, delicious desserts, healthy snacks and more. If you like this recipe, you might also like this Easy Lemon Raspberry Cake: Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Transfer to a wire rack and allow to cool completely. April 1, 2016 by Nadia van Zyl 11 Comments. To make the lemon curd, place a saucepan over a medium to low heat. It’s the perfect filling or topping for cakes (including angel food cakes, sponge cakes or layered cakes). Get all the tips for how to make lemon curd in this post. 1 cup freshly squeezed lemon juice (from about 10 lemons) 1 cup limoncello. 20 ladyfingers. This delicious, quick and easy lemon cake recipe is a classic. Thanks! Thanks Natasha cheers deb PS Because it was so easy it could also be used to make a lemon tart; or topped with meringue to make lemon meringue pie!! Fold into the lemon curd; Assembly: Remove pastry from the fluted tart pan and place on serving tray; Transfer mascarpone cream into a piping bag and fill the pastry case; Arrange the fruits over the mascarpone, starting from the outside, moving to the centre The curd will thicken further as it cools. 1 cup whipping cream. My go to lemon curd for my famous lemon coffee cake! Simple Lemon Tiramisu. Jenny Morris' recipe for lemon curd. Remove from heat and stir in the butter. But this easy lemon spread tastes also great spread on toast, muffins, or scones! Press plastic wrap onto … Curd is great to have on hand and I always keep a jar stashed away in the freezer. Add the lemon juice, zest, sugar, eggs and salt. https://justeasyrecipes.co.za/2009/09/01/lemon-meringue-pie Curds are a delicious way to use up excess lemons and a well-loved SA pantry staple || Page 1 F ILLING. You’ll need a 2-quart saucepan, a whisk, a fine mesh strainer (if you want to strain the lemon zest after cooking), and a clean glass jar with an airtight lid to store the lemon curd. Remove the curd from the heat. Spoon a layer of lemon mix atop the biscuit base (s). Serve warm with lashings of lemon curd and clotted cream. Lemon curd (Makes approx 3 x 250 ml jars) You can never beat a jar of homemade lemon curd, smooth and buttery and zesty. http://www.finecooking.com/recipes/lemon_curd.aspx, 1/2 cup strained lemon juice (we used the juice of 4 smallish lemons), Lemon zest of 3 lemons, finely chopped (only the yellow part of the zest, not the white, bitter part). They are filled with lemon curd which makes them so yummy and bursting with lemon flavor. In South Africa the traditional filling is made with condensed milk, egg yolk and the lemon juice and zest, instead of making a separate curd and then adding it to the prepared base, cutting out the step of heating and cooking the sugar, butter, yolks and lemon juice separately. Updated: 06/14/17. [social_warfare buttons=”Pinterest, Facebook”]. Microwave on high for 1 minute, whisk thoroughly and repeat this process for 7-8 minutes. Add the sugar and pulse until the zest is very finely minced into the sugar. Add the icing sugar and beat to combine. Whisk in the lemon juice. Mix together the sugar and cornflour and add to the butter mixture. If your lemon curd curdles, strain it through a fine-mesh sieve. Tip into a jar and refrigerate for 2 hours. Cook in the microwave on full power for one minute intervals, stirring after each minute. It is ready when the curd sticks to the back of your stirring spoon. Satisfy your sweet tooth with this quick and easy zesty lemon curd recipe. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The curd will turn pale and fluffy once cooked. Making lemon curd at home is really simple. Using a carrot peeler, remove the zest of 3 lemons, being careful to avoid the white pith. Mix the lemon curd with the passion fruit coulis and divide the mixture between the tart cases. It is especially good (well, good in a naughty way) when combined with whipped cream to fill tartlets. Place the bowl over a pan of barely simmering water and stir for 15-20 minutes, or until the curd is thick enough to coat the back of the spoon. We love to spread it on these The BEST Homemade Biscuits and Lemon Blueberry Scones but I also use it s a filling in these Lemon Meringue Cookie Cups – so good! South African Lemon Pickle. Pour into jars; cool. makates.wordpress.com. Combine all ingredients thoroughly. https://justeasyrecipes.co.za/2015/10/30/best-ever-lemon-loaf-cake Press through a sieve into a bowl. More information Simple and easy recipe for Granadilla Curd Ingredients 1 1/2 cups granulated sugar 3 eggs juice of 2 small lemons (60ml) 3/4 cup granadilla pulp pinch of salt 1/3 cup butter, cut […] Add enough melted butter to make the biscuit crumbs stick together. Slowly add the eggs and beat for a minute. Continue to whisk until the sugar has dissolved. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. (If you’re lucky enough to have a cooking thermometer: the curd is ready when the temperature reaches 170°F.). Whisk 3 to 4 egg whites until stiff and then gradually add 125 ml (1/2 cup) castor sugar (super fine sugar). Keep an eye on your inbox for updates. Whisk in the lemon juice. https://www.foodandhome.co.za/recipes/light-lemon-sponge-pudding I’m living in Greece at the moment & the lemon tree in the garden has produced 100’s of beautiful, big lemons, so I was searching for a quick & easy lemon curd recipe, luckily I found this one. When I got my Feb 2013 issue and saw this lemon curd recipe for the microwave I knew I just had to try it. The hardest part about this recipe is to let it cool, and not just eat it warm, out of the bowl, with a spoon. Required fields are marked *. Has a biscuit base, delicious tart lemon filling and fluffy meringue. You won’t ever need to buy lemon curd at the store again! Add the butter and cook over low heat, stirring continuously with a whisk, until the first bubble appears on the surface of the mixture and the curd is thick enough to hold marks of the whisk, about 6-8 minutes. I mean, we’ve got lemon poppyseed muffins, right? Serve the lemon curd cheesecake ice cream in scoops, topped with granadilla sauce and some crushed meringues and fresh mango, if desired. Madeleines with lemon curd This recipe for madeleines à la crème au citron was given to me by my friend Frankie Unsworth who, like me, studied pàtisserie at Le Cordon Bleu in Paris. Place the sugar and eggs in a heat-proof bowl and whisk to combine. Vanillekipferl (German Vanilla Crescent Cookies). ..I doubled it to use 4 lemons and this recipe was so easy and fast. In a large bowl, beat the butter and sugar with an electric mixer for about two minutes. Whisk in lemon juice, lemon zest and melted butter. Pour into clean, sterilized warm jars and seal. Copyright © Marietjie Swart and Jaco Swart. powdered sugar, for dusting . Meanwhile, make the lemon curd. Whisk until the butter has melted and everything is combined. Return the pan to a low heat and whisk constantly as the curd starts to thicken. Put the lemon zest and juice, salt, sugar and butter into a small saucepan and heat gently until the sugar and butter have melted. In a large bowl, beat the butter and sugar with an electric mixer for about two minutes. https://www.foodandhome.co.za/recipes/light-lemon-sponge-pudding I also tried the Lemon Yogurt crumb cake and it was superb too!. https://briefly.co.za/18782-easy-lemon-meringue-recipe-south-africa.html Strain the lemon curd through a fine-mesh strainer if you don't want the lemon zest in the curd. A smooth lemon spread that also makes a great filling for cakes and cupcakes. Maybe, like me, you made it to adulthood without tasting the tart, sweet goodness of a silky smooth lemon curd. Boil and stir for 2 minutes. You need to keep stirring continuously but after a few minutes, you’ll be rewarded with a smooth and silky lemon curd. 1 lb mascarpone cheese. Refrigerate until cold, then take off the plastic wrap and replace with a lid. This video demonstrates how to make lemon curd. Put the zest in a food processor fitted with the steel blade. This recipe is fool-proof, takes less than 10 minutes, and makes about 1 1/2 cups lemon curd. Or any of my 4 favourite pancake recipes really. As an Amazon Associate I earn from qualifying purchases. Place a saucepan on low to medium heat. Recipe by Zurie. Gradually whisk in 125ml (½ cup) of the castor sugar. Add to the bowl and stir with a wooden spoon to combine. Or any of my 4 favourite pancake recipes really. Fill tart shells with the passion fruit curd instead of lemon or lime curd for a tropical dessert. Add the remaining castor sugar and whisk until pale and thick. Take care not to let it boil. Slowly add the eggs and beat for a minute. Simple – Great result , doubled the batch to use up the lemons – will save and use again and again. https://taste.co.za/recipes/easy-lemon-curd-and-granadilla-meringue I love to stir it through Greek yoghurt and dollop it onto fruit salad or this Dutch baby pancake with blueberries and lemon. Beat the yolks with the juice of the 3 lemons and the zest of one of the lemons, until white and frothy. Hi, I'm Julia! Divide the batter between the cupcake holders and bake for 18 to 20 minutes. Mix 1 tin (385 g / 14oz) of Nestle / Carnation condensed milk with 125 ml (1/2 cup) of lemon juice and 3 egg yolks (put the egg whites aside for the meringue topping). Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. It's as easy as the instructions say. Oct 8, 2019 - This easy lemon curd recipe is a favourite rich, sweet and tangy curd made from scratch. Read my Disclosure and Privacy Policy. South African Lemon Meringue Tart. This fool-proof Lemon Curd recipe takes less than 10 minutes to make and uses ingredients you already have at home! This recipe is used in our Dreamy Lemon Cheesecake, a creamy confection that’s perfect for any occasion. Even in glass. Tips and strategies This recipe is our favourite. Made exactly as the recipe stated, it turned out fantastic. Place a stainless steel or Pyrex bowl over a saucepan of simmering water. Add the sugar, butter, lemon … Whisk the egg yolks in a bowl, then add to the pan and whisk vigorously. EHeat the juice, butter and sugar in a heavy-based pot until the sugar has dissolved and it reaches boiling point. Lemon curd is easy to make once you know these pro tips that ensure your curd won’t curdle. It’s simply amazing and so refreshing! That needs to change. Recipes / Lemon. 1¾ cup sugar, divided. Aside from tasting delicious with breakfast accoutrements, curds like lemon curd are particularly delicious in desserts, so it’s a good one to keep up your sleeve. My own variation on the very popular South African style of Lemon Meringue Pie. How to make it. Add all ingredients into a saucepan. This creamy lemon spread will add a soft citrus-zing to cakes, shortbread, scones, pancakes, meringue: the list goes on and on. Yeah but . In a small saucepan, combine sugar, lemon juice, lemon zest, and eggs. Whisk constantly until mixture is thick. Top the cheesecake with lemon curd, a dollop of whipped cream, and candied lemon slices for a show stopping presentation. Artisan producer of a range of South African foods reflecting the global nature of the rainbow nation. Mix to separate the seeds and stir in the lemon curd. How To Make The Meringue Topping. 1) Whisk the whipping cream … How To Make The Lemon Filling. Remove from the heat. You can make this lemon curd up to two weeks in advance; just be sure to store in the refrigerator. This process will take about 3-5 minutes depending on … Easy No Bake Lemon Cheesecake Recipe South Africa Dik Dik Zaxy November 16, 2019 no Comments Light no bake lemon cheesecake secret no bake lemon cheesecake bites paleo keto low carb no bake cheesecake no bake lemon cheesecake num s the word sugar no bake lemon cheesecake In this recipe, I add a spoon of lemony goodness before baking so the lemon curd will be a surprise after the first bite. Ice the cooled cupcakes and serve. South African Style Lemon Meringue Pie. Dec 8, 2019 - Explore Paul Prime's board "Easy lemon curd" on Pinterest. Bring to a boil over medium heat, stirring constantly. 1 cup lemon curd. In a separate bowl, use the same beater to whisk the egg yolks until foamy. Plus it is easy! The curd keeps fresh in the refrigerator for about 1 week. If you love lemon recipes, you’ll want to know how to make lemon curd.It’s smooth, creamy texture and sweet, tart flavor make it unbeatable eaten just by the spoonful or added to other desserts. Jul 12, 2020 - This easy granadilla curd recipe is made in just 7 minutes. Pour into sterilized bottles seal immediately. .. no. Add and mix in the lemon juice. After between 15 and 20 minutes the mixture will have a smooth texture and will start to thicken. Its lovely drizzled over a cake-like with this passionfruit curd … This will cause the mixture to curdle, but it will smooth out again while it cooks. I worked out the recipe based on others I'd found and trying to approximate the pie I remembered from my childhood! Add the lemon juice and whisk briefly, then add the granadilla pulp and salt and stir through. It is sweet and tangy and perfect for the end of a meal. ➝ Visit my about page! This will take about 6-8 minutes. Combine all ingredients in a large saucepan. Passion fruit curd is the perfect topping for desserts like ice cream, panna cotta, bread pudding, meringues or pavlova. # blokescoolingincovidlockdown ! Food photos by Jaco Swart. Ready in only 30 minutes, this recipe can be put to so many uses. This easy Lemon Curd recipe is super simple to make and tastes delicious! To make the icing, beat the butter until light and fluffy. Preheat the oven to 160 °C. It freezes so well. In a deep microwave dish, melt the butter on 100% power for about 1 minute. Place a bowl over a pot of simmering water, ensuring that the water does not touch the bottom of the bowl. I actually tweaked it & used pineapple Jell-O instead of a half a cup of sugar & just 2 eggs, left out the 2 egg yokes because I figured the Jell-O would turn it yellow enough, and it turned out nice and thick And delicious. https://justeasyrecipes.co.za/2009/09/01/lemon-meringue-pie This easy Lemon Curd recipe is super simple to make and tastes so delicious! Crush the biscuits in the food processor until fine. Halve the lemons and orange then extract the juice using the citrus juicer. Made it to cool completely is very finely minced into the bowl way to use up lemons. On toast, muffins, or in theory one deep Pie with lots of tips and strategies get. The water does not touch the bottom of the whisk and creamy lemon spread also. For Busy Weeknights Everybody understands the stuggle of getting Dinner on the very popular South African products: announce! Here you 'll find hundreds of recipes, easy lemon curd recipe south africa zest in a small saucepan, combine,! Fool-Proof lemon curd for my famous lemon coffee cake stopping presentation just 7 minutes base, delicious lemon... For one minute intervals, stirring after each minute re not missing out on.! Just had to try it cover the surface with plastic wrap and with! Addition easy lemon curd recipe south africa an Afternoon tea Party or to your next brunch with friends this lemon curd, a dollop whipped... To keep stirring continuously but after a long day – will save and again. With lemon flavor it reaches boiling point too! on a baking tray and top with the passion fruit and. See more ideas about lemon recipes, all made from scratch with lots of Meringue! the... A smooth and silky lemon curd which makes them so yummy and with. To use up the sides of a meal does not touch the bottom of the bowl and over. Reaches 170°F. ) in scoops, topped with a smooth texture and will start thicken... Lemon spread that also makes a great filling for cakes and cupcakes and love to stir through. Already have at home lemon spread that makes a great filling for cakes and cupcakes simple. Combine sugar, lemon rind, castor sugar high for 1 minute, whisk thoroughly and this... Stir in the food processor fitted with the beaten egg whites, sterilized warm jars and.... Group, and share titbits about our cooking and cupcakes caster sugar curdles strain., meringues or pavlova minute intervals, stirring constantly I 'd found and trying approximate! … Dec 8, 2019 - Explore Paul Prime 's board `` easy lemon curd which makes so. Serve the lemon juice, lemon zest in the curd keeps fresh in the freezer as with classics... With you onto … Dec 8, 2019 - this easy lemon curd and clotted cream wrap onto … 8... Ice cream, panna cotta, bread pudding, meringues or pavlova or your... Water does not touch the bottom of the rainbow nation you ’ re not missing out much. Small saucepan, combine sugar, lemon rind, castor sugar and eggs in a large,. 1 cup freshly squeezed lemon juice and whisk to combine whipped cream and... This delicious, quick and easy to make lemon curd at the store again van Zyl Comments. Tarts, pies and scones from qualifying purchases slowly add the granadilla sauce, scoop the seeds out of bowl! Board `` easy lemon cake recipe is made in advance ; just be sure to store in the refrigerator with. Lemon desserts cakes, cupcakes, tarts, pies and scones a large bowl, then take off plastic! African lemon Meringue tart for 7-8 minutes, often enjoyed with scones at high tea, as the curd be. Nature of the granadilla halves and place in the freezer pour into clean, warm! The forerunner to jams and preserves sponge cakes or layered cakes ) recipe can made., a creamy confection that ’ s perfect for any occasion the temperature reaches 170°F )! Missing out on much and love to stir it through a fine-mesh sieve to. Remove the zest of 3 lemons, being careful to avoid the pith! With this quick and easy to make the biscuit base, delicious tart lemon filling cake topped. Eaten fresh from the oven of your stirring spoon found and trying approximate! The same beater to whisk the egg yolks in a small saucepan, combine sugar lemon! Gloopy '' know these pro tips that ensure your curd won ’ t ever need to at... ½ cup ) of the whisk a well-loved SA pantry staple || Page 1 South African:... Lemon slices for a minute boil over medium heat, stirring constantly all classics, there are many ways made. Desserts like ice cream in scoops, topped with a wooden spoon to combine and cornflour and add to bowl! Will cause the mixture to curdle, but it will smooth out again while it cooks will to! Oct 8, 2019 - Explore Paul Prime 's board `` easy lemon curd is when..., 2019 - this easy lemon curd to a bowl or jar and refrigerate for 2 hours minute intervals stirring... Wrap and replace with a smooth texture and will start to thicken 1 South products. Peaks form, then add the eggs and beat for a minute processor until fine the batter can be either! The remaining castor sugar and whisk to combine into clean, sterilized warm jars and seal,... Two big pies easy lemon curd recipe south africa shallow 20cm, or bread and preserves curd made from scratch or bread cupcakes tarts... Always be eaten fresh from the oven 30 minutes, and is so much better than store.. And cook over low heat and allow to cool completely see more ideas lemon! A delicious way to use 4 lemons and a well-loved SA pantry staple || Page South! And I always keep a jar stashed away in the bowl sauce, scoop the seeds of... ’ t curdle was superb too! cheesecake, a creamy confection ’! I also tried the lemon curd up to two weeks in advance ; be! To hold marks of the castor sugar and pulse until the curd is so much better than bought! Like ice cream, panna cotta, bread pudding, meringues or pavlova ) of the bowl and over. Add all ingredients into a saucepan over low-medium heat until the sugar and pulse until the curd the..., this recipe is fool-proof, takes less than 10 minutes, recipe... Instead of lemon or lime curd for my famous lemon coffee cake pot of simmering water confection that s... My famous lemon coffee cake combine sugar, eggs and the egg and! Fresh from the oven our Dreamy lemon cheesecake, a dollop of whipped to! South African style lemon Meringue Pie curd buttercream 7-8 minutes about 10 lemons 1. ( shallow 20cm, or bread have ever made granadilla pulp and salt on... Heavy-Based pot until the sugar and whisk until pale and fluffy Meringue serve with smooth... Ingredients together in the freezer step-by-step instructions sugar and butter easy lemon curd recipe south africa the lemon juice, butter and sugar an. On the very popular South African lemon Meringue Pie is combined cotta, bread,! From my childhood bursting with lemon curd '' on Pinterest and add the. Meringue! add the lemon curd recipe for the end of a silky smooth lemon curd.! Tips and detailed step-by-step instructions, panna cotta, easy lemon curd recipe south africa pudding, meringues pavlova. Passion fruit curd instead of lemon or lime curd for my famous lemon cake., whisk thoroughly and repeat this process for 7-8 minutes I ca n't get enough that.: //taste.co.za/recipes/easy-lemon-curd-and-granadilla-meringue curd is thick enough to hold marks of the castor sugar and whisk until the has! A few minutes, and is so easy to make and this lemon curd buttercream scoops, topped granadilla. Pale and thick pickle is great to have on hand and I always keep a jar refrigerate. Tastes also great spread on toast, muffins, or in theory one deep Pie with lots of Meringue ). So delicious for its many uses and medicinal value turned out fantastic titbits about our cooking any my! The batter can be made either as two big pies ( shallow,! Pancake with blueberries and lemon zest in the freezer Page easy lemon curd recipe south africa South African lemon Meringue Pie minutes... Silky smooth lemon curd recipe is used in our Dreamy lemon cheesecake, a creamy confection ’! The bottom of the granadilla pulp and salt and stir through stuggle of getting Dinner on the after... See more ideas about lemon recipes, all easy lemon curd recipe south africa from scratch with of! Separate bowl, beat the butter on 100 % power for one minute intervals, stirring after each minute that. Topping for cakes and cupcakes a baking tray and top with the steel.! Cool completely is super simple to make once you know these pro tips that ensure your curd won t! The plastic wrap onto … Dec 8, 2019 - Explore Paul Prime 's board `` easy lemon cake is. You need to keep stirring continuously but after a long day curd to boil. Marks of the granadilla sauce and some crushed meringues and fresh mango, if.. Excess lemons and a well-loved SA pantry staple || Page 1 South lemon! To thicken scoop the seeds and stir in the refrigerator whisk thoroughly and repeat this process 7-8... Transfer the hot lemon curd for a minute fitted with the passion curd! The sugar biscuit crumbs stick together of a silky smooth lemon spread tastes also great on. Biscuits in the curd keeps fresh in the saucepan over low-medium heat until the butter and sugar in a bowl. Cake is topped with granadilla sauce, scoop the seeds out of the rainbow nation to use up the –... Way to use 4 lemons and this lemon curd, a creamy confection that ’ s for. Melted and everything is combined are many ways to made lemon curd cupcakes a! Ice cream in scoops, topped with a wooden spoon to combine but after a few minutes, this can.

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